Keywords = Nutritional Value
Investigating the nutritional value of Babylonia spirata sea snail meat from Kanarak wharf, southeast of Iran

Articles in Press, Accepted Manuscript, Available Online from 10 May 2024

Paria Akbary; Seyed Ahmad Reza Hashemi; Elnaz Erfanifar


Seasonal changes of fatty acid profile, proximate composition, and fillet yield of orange-spotted grouper fish (Epinephelus coioides) in Hormozgan coastal waters

Volume 7, Issue 3, May 2020, Pages 207-217

Mehran Yasemi; Behrooz Mohammadzadeh; Mehdi Nikoo; Alireza Nazari Bajgan; Soheil Alinezhad; Seyed Soheil Ghaemmaghami; Mohammad Reza Touraji


Evaluation of chemical and physicochemical properties of toast enriched with silver carp protein concentrate (Hypophthalmichthys molitrix)

Volume 7, Issue 3, May 2020, Pages 237-252

Sahar Ghaffari; Seyed Vali Hosseini; Mehrdad Farhangi; Mojtaba Boreiri